One of my current favorite foods is Greek yogurt, which Trader Joe's does very well. With some lemon curd and toasted, slivered almonds, consumed alongside a cup of tea and a good book (Waiter Rant, lent to me by E), there aren't many better breakfasts out there. This was last Saturday morning.
Last Sunday morning, I picked up an almond croissant from the Farmer's Market, along with some pink Gerbera daisies. I can count on one hand the number of times I've bought myself flowers, but these were so peppy that I couldn't resist.
