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| Zucchini omelette with pumpkin bolani |
Now that it's winter and I frequently want to curl up with something warm, I am gravitating even more toward simple comfort food: omelets, french toast, pasta, pastry and hot drinks.
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| French toast and fruit |
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| Simple pasta with tomato sauce |
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| Plain croissant from La Boulange |
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| Hot chocolate with a peppermint marshmallow |
This morning's trip to the Farmer's Market yielded, in addition to that croissant (which was very good - probably comparable to Mayfield Bakery's?), a nice cache of goodies that I'll be making use of this week: carrots, apples, spinach bolani, hummus, ciabatta, and fresh tofu.
My lab is having a little holiday potluck this Tuesday, and so I'm planning to bring cake. My current plan is chocolate with lemon curd.
